In a large mixing bowl, whisk together, milk, sugar, vanilla, cinnamon and nutmeg with eggs until fully combined. Add cubed doughnuts. Let sit for 15-20 minutes or until most of the custard has been absorbed. (Cut each doughnut into 8 pieces) To Bake: Preheat oven to 350°F.
Grandma Ople's apple pie is no stranger to the spotlight, and with over 13,000 5-star reviews, it's a must-make this season. This recipe only calls for six ingredients, plus your favorite double-crusted pie crust recipe. This apple pie is made with Granny Smith apples, but reviewers have used Red Delicious to eliminate the tartness.
Instructions. Whisk together the egg, sugar, vanilla and cinnamon in a small bowl. Set aside. Add the milk, cream, rice and salt to a medium-sized saucepan and bring to a boil over high heat. Once boiling, reduce the heat to low and simmer until the rice is tender, about 20-25 minutes.
8. Strawberry Shortcake Fudge. Smooth and creamy fudge topped with crushed Nilla Wafers is a dreamy treat that’s perfect for the strawberry lovers in your life. The fruit flavor isn’t as rich as chocolate or peanut butter and the pink color embodies birthday parties and unicorns.
From sticky toffee and bread puddings to wintry cheesecakes, fruit crumbles, chocolate confections, creamy cheesecakes, and nostalgic pies, these are the desserts made for cold winter days and nights. Try our best, easy recipes for winter desserts you can make for family dinners, holiday gatherings, or solo snacking. 01 of 17.
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novel apple pudding recipe
